Fueling new ways to get breakfast to students

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Breakfast is said to be the most important meal of the day. One place this is increasingly apparent is in our nation’s schools where research shows a positive correlation between kids who eat... View Full Post

2013 Food & Health Survey

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A new survey says three out of four Americans prefer positive messaging about how to have a healthful diet and would rather hear about what they should eat, rather than what they should not. This was... View Full Post

America’s Helper gets a makeover

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Introduced in 1971 as an easy way to make a pound of hamburger feed a hungry family, the Helper brand has been a staple in American homes for decades. In fact, more than 1 million households eat it... View Full Post

Tumble our history on Tumblr

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With nearly 150 years of innovation inside and outside the kitchens of the U.S., and around the world, there are many memorable highlights in our past. So we recently decided we needed a new place to... View Full Post

Soup sales are steaming hot

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The long winter in parts of the U.S. no doubt helped soup sales this year. Retail sales in the ready-to-serve soup category were up 5 percent through our fiscal third quarter. And retail sales of our... View Full Post