How to have a howlin’ Halloween
Whether you’re hosting a Halloween party or just need a crazy quick dinner before Trick or Treating, we’ve got your Halloween needs covered.
Kid-friendly Halloween party
Even little monsters need refreshment and these Candy Corn Smoothies hit the spot!
Serve mummy dogs with a side of Halloween sweet potato fries that are fun, irresistible and not candy!
Wow the crowd with a pumpkin cake that has an amazing surprise inside!
Adults-only Halloween party
Get the party started in spooky style with a Black Widow Martini.
Don’t settle for traditional cocktail sauce when your guests are craving something crazier like Bloody Mary Dip that you can make right in your slow cooker.
Forget the lady fingers and break tradition with severed finger cookies. They’re truly ghoulish!
QUICK or Treat
Kids need fuel before heading out to trick or treat, get them started with quick Halloween sloppy Joes and tarantula tacos. Be careful, they might bite back!
Monster Munchies
No matter what your Halloween occasion, every boy and ghoul from ages 1 to 99 loves Monster Marshmallow Bars!
Prep Time: 15 min
Start to Finish: 25 Min
3 tablespoons butter
1 bag (10 oz) miniature marshmallows (6 cups)
5 cups desired Monster Cereal (such as Boo Berry, Franken Berry and/or Count Chocula)
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1. Spray bottom and sides of 8- or 9-inch square pan with cooking spray. In large microwavable bowl, microwave butter and marshmallows uncovered on High about 2 minutes, stirring after each minute, until mixture is smooth.
2. Immediately stir in cereal until evenly coated. Pour cereal mixture into pan. With buttered back of spoon, press mixture in pan until even. Cool at least 10 minutes.
3. With table knife, cut cereal mixture into 4 rows by 4 rows to make 16 bars. Store loosely covered.
16 Servings
Happy Halloween to all!
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